欢迎访问济南科尔超声波设备有限公司网站!

专注生产工业用超声波清洗机

让工业清洗无难事

电话

业务咨询电话:

18663767799

你所在位置: 首页-新闻动态-新闻资讯酒店厨房排烟罩的作用有哪些?
新闻资讯

酒店厨房排烟罩的作用有哪些?

作者:admin来源:http://www.jnthcsb.com/时间:2023-05-13

酒店厨房做为烹饪美食的中心,烟雾和油烟是不可避免的产物。为了确保厨房环境清洁、员工健康,以及提供舒适的用餐环境,酒店厨房布置烟罩成为了一种重要的设备。本文将介绍酒店厨房排烟罩的作用、工作原理以及在食品安全与舒适餐饮环境中的重要性。
As the center of culinary cuisine, hotel kitchens are inevitable products of smoke and oil fumes. In order to ensure a clean kitchen environment, employee health, and provide a comfortable dining environment, hotel kitchens are equipped with smoke hoods as an important equipment. This article will introduce the function, working principle, and importance of smoke exhaust hoods in hotel kitchens in food safety and comfortable dining environments.
一、酒店厨房排烟罩的作用:
1、 The function of the hotel kitchen smoke exhaust hood:
油烟净化:酒店厨房排烟通过强大的风力和过滤装置,能够有效地吸收和净化厨房中产的油烟,防止油烟外溢和二次污渍,保持厨房环境的清洁和卫生。
济南酒店厨房排烟罩
Oil fume purification: The hotel kitchen smoke exhaust can effectively absorb and purify the oil fume produced in the kitchen through strong wind power and filtering devices, prevent oil fume overflow and secondary stains, and maintain the cleanliness and hygiene of the kitchen environment.
热量排放:酒店厨房排烟能充分排出烹饪过程中生产的热量,有效降低厨房温度,提供一个相对凉爽的工作环境情况,保证厨房师傅的适应度和工作效率。
Heat emission: the smoke exhaust from the hotel kitchen can fully discharge the heat produced in the cooking process, effectively reduce the kitchen temperature, provide a relatively cool working environment, and ensure the fitness and work efficiency of the kitchen staff.
防火安全:酒店厨房排烟通过排除燃气和油烟,减少了火灾的风险,确保厨房的安全运行,保护员工和设备不受火灾威吓。
Fire safety: Hotel kitchen smoke exhaust reduces the risk of fire by eliminating gas and oil fumes, ensuring the safe operation of the kitchen, and protecting employees and equipment from fire threats.
酒店厨房排烟罩的工作原理:酒店厨房排烟罩通过排空气片和风管系统,将厨房室内产生的油烟和热量吸进入排烟罩内,然后通过过滤装置进行油烟分离和净化,后将净化后的空气排放至室外。排烟罩的风力和过滤系统设计结合,能够有效地控制油烟和热量的排放,保持厨房环境的清洁和舒适。
The working principle of the hotel kitchen smoke exhaust hood: The hotel kitchen smoke exhaust hood sucks the oil smoke and heat generated in the kitchen into the smoke exhaust hood through the exhaust air sheet and duct system, and then separates and purifies the oil smoke through the filtering device. Finally, the purified air is discharged to the outside. The combination of the wind force of the smoke hood and the design of the filtering system can effectively control the emission of oil smoke and heat, and keep the kitchen environment clean and comfortable.